Rombo BlackBlade™ (S)

A handmade full tang knife optimised for outdoor cooking. The ergonomic handle of carefully selected bright ash wood from European FSC® certified forests, and the large black knife blade made of Swedish stainless steel, with its distinctive food grind, allow you to improve your cooking skills in the great outdoors. Let the forest pantry inspire you, and your meals will forever be a culinary experience.

The ergonomic handle of unique ash wood has a 2.5 mm thick, black knife blade made of Swedish stainless steel, which combined offers balance and stability in every cut. Thanks to its handle geometry, various grips are possible, which can come in handy when you need to chop, slice, dice, or peel. The black PVD-coating creates a balanced contrast between the bright ash wood and the shiny edge of the blade. The vegetable tanned leather sheath protects the sharp edge from surfaces that can make the knife dull.

Usage Area: Cooking, Outdoor

Country of origin: SE

Blade Length: 119 mm

Blade Thickness: 2,5 mm

Knife Length: 200 mm

Steel Type: Recycled Swedish Stainless Steel

SGM: SGM®S-CSE111

Nominal Hardness (HRC): 56,5

Grip Material: Ash Wood

Colour: Natural

Net Weight: 195,0 g

Steel Grade Mora (SGM®)
Our Steel Grade Mora (SGM®) standard identifies the type of steel used in our knife blades and the processing they undergo during the manufacturing process at the Morakniv knife factory in Mora, Sweden. Read more about SGM® here.

Made in Mora, Sweden.
Morakniv is a local family-owned company that feels great pride and an equal responsibility in developing and managing the products that have become strong symbols for both Mora and Sweden. A genuine knife made by Morakniv is always made in Mora, Sweden.